Gilbert Van Hassel

9.6

Almost perfect. Stewed fruit, great bitterness, extremely round and perfect tannins. Close to a grand cru burgundy in a good year with 10-15 years of age. — a month ago

Mark Eastom

9.0

Pretty. Ripe fruit, fruit roll up, amazing minerality/almost rock filled stream mouthfeel, herbal, dried flowers and nice acid. — 6 days ago

Tom Heckert

9.2

Wine auction winner. Smooth and subtle. Finish to match. Cherry tobacco notes. Paired with grilled ribeye steaks — 21 days ago

Scott@Mister A’s-San Diego

9.3

2020 vintage. Great color. Big-boned and a tad chunky initially but finished very smoothly. 5.15.24. — 3 days ago

Scott Soren

9.6

Age is this bad boys friend. Rich black fruit on the nose. Smooth and buttery tannins. Blackberry is dominant Macerated black olive on the mid palate with eucalyptus on the longer finish.  — 18 days ago

Kat

9.3

Garrigue, plum, smoke, black fruit. Oof. Minerality is sublime. — a month ago

Debra Bass

9.5

Dry, slight pear taste. As a result wine drinker, I don’t normally drink rose but while in Provence have been trying different ones. This is my fav so far. — 4 days ago

with Rand

Scott@Mister A’s-San Diego

9.3

2020 vintage. Last tasted 8.31.23 (9.3). Medium body then and now. A bit brighter fruit 7 months ago. This got a little "darker" fruitwise and flashed more tannins throughout. 4.19.24. — a month ago

Robert Shannon

9.5

Robust full body delight that held its own with Asian beef bowl & rice. Silken tannins with superb finish ! — a day ago

Vino Joe

9.3

I am biased for Rioja but this is a very good demonstration of why. Great balance ripe reserved fruit in harmony with some slight puckering length. Better in 10 years. Totally fine now. — 21 days ago